Prawn Fry

INGREDIENTS

prawns   10 to 12 big prawns

I added fish masala fry to these prawns. It gives the right flavour. If you don't have this powder you can add
chilli powder            1tsp
turmeric                   1/2 tsp
coriander powder   1tsp
cumin  powder        1/2 tsp
vinegar                    to mix it
salt
maida                      to bind it

curry leaves
green chilli
coriander leaves

PROCEDURE

Marinate the prawns with the powders with vinegar ,salt ,maida.Keep it for aound 15 minutes.Take some oil in a pan .Add curry leaves and once it fries add the green chilli and as it changes colour add the prawns and let it fry.Cover the pan and let it be there for another 5 mins.As prawns fry very fast we don't have to keep it too long as it will become hard.Finally garnish with corriander leaves. It's yummy with rice and dhal.